Next shipment departs Saturday · order by Wednesday · closes in —

Free delivery from €99.00 in Europe · $160.99 in North America

From Cameroonian farms to your kitchen

The taste of home,
delivered to your door.

Washed bitterleaf, dried eru, Penja white pepper, achu flour… Raw and semi-processed foods from verified producers across all 10 regions of Cameroon, quality-checked and packed in Douala, delivered to Europe and North America.

Packed in the boxes this week:Washed ndolèPenja white pepperDried eruAchu flourOku white honeyHibiscusMiondoEgusi
  • Verified producers
  • Quality-checked in Douala
  • Vacuum-sealed, FR/EN labels
Ndolè
Littoral · DoualaNdolèKit from $48.49 · 120 minCook this dish
Next group shipmentBeing packed
DoualaParis
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Dish kits

What are you cooking this weekend?

Pick a dish: we gather every dry and frozen ingredient in the right amounts, with the recipe in English and French.

See all 35 kits
Littoral · Douala

Ndolè

Cameroon’s national dish from the Sawa coast: bitterleaf simmered with groundnut paste and shrimp.

120 minServes 6
$48.49$54.59
South-West · Buea

Eru & water fufu

Eru and waterleaf cooked in red palm oil, with water fufu or gari.

60 minServes 6
$40.99$45.49
North-West · Bamenda

Achu & yellow soup

The North-West’s signature dish: pounded taro and yellow soup, eaten by hand.

90 minServes 6
$30.19$33.69
Littoral · Douala

Mbongo tchobi

The Bassa black stew made with roasted spices and an unmistakable aroma.

75 minServes 6
$33.39$36.89
West · Bafoussam

Koki

Black-eyed pea cake with red palm oil, steamed in banana leaves.

120 minServes 6
$25.89$28.29
Littoral · Douala

Grilled fish with miondo

Douala’s night-time classic: spice-marinated grilled fish with thin cassava sticks.

50 minServes 6
$35.59$39.69

Let us help

What should you cook this weekend?

Three questions, and we suggest the kits that suit you.

Question 1/3How much time do you have?

The essentials

What the diaspora orders most

Browse the whole shop
Fresh / frozenMbanga, Littoral

Bitterleaf

Washed, frozen · 500 g

$9.69
DryMamfe, South-West

Eru

Sliced, dried · 100 g

$7.49
DryBafia, Centre

Egusi

500 g

$10.69

Taste map

Cameroon, region by region

Every product shows its region and growing area. Pick a region to see what it sends you.

Littoral

Capital Douala
4departments
4dishes
18products

Signature dishes

Products from this region

Growing areas : Penja · Njombé · Loum · Mbanga · Édéa

Explore the region

How it works

From farm to table in 4 steps

  1. 1

    The producer offers their harvest

    Registered and verified by a field agent, they post quantities, dates and photos.

  2. 2

    Quality check in Douala

    Sorting, cleaning, drying or freezing, vacuum packing and bilingual labels.

  3. 3

    Grouped air shipment

    One departure a week per zone, with all export paperwork.

  4. 4

    To your door or a pickup point

    Home delivery, or collect from a partner shop near you.

Traceability

Every pouch tells you where it’s from.

No anonymous “product of Africa”: every label shows the region, the growing area, the harvest date and the lot number checked in Douala.

  • Exact originRegion, department and growing area.
  • Checked lotsSorting, moisture, foreign matter: every lot is inspected before packing.
  • No additivesNo dyes in our palm oil, groundnuts screened for aflatoxins.
  • Bilingual labelEnglish and French, import-compliant.

Producers, cooperatives, GICs

You grow it? Sell your harvest abroad.

Free sign-up. You deliver to our Douala hub; we handle packing, paperwork and shipping. Mobile Money payout as soon as your goods pass quality control.

  • Mobile Money payoutsOrange Money or MTN MoMo, as soon as your goods pass quality control.
  • Your name on every productCustomers know who grew what they eat.
  • Announce harvests earlyDeclare upcoming harvests and we open pre-orders.
  • A field agent near youOne verification visit, then the “Verified producer” badge.

Where we deliver

Dry goods everywhere; fresh and frozen through our refrigerated group shipments.

United StatesCanadaUnited KingdomFranceBelgiumGermanyNetherlandsMiddle East · soonAsia · soon
Delivery

Pay your way

  • Card & PayPalSecure payment in USD, CAD, EUR or GBP.
  • Transfer to Mobile MoneyThrough Taptap Send, WorldRemit, Western Union or MoneyGram, with your order number as reference.
  • Bank transfer for businessesInvoices and wholesale terms for grocers and restaurants.
Grocer or restaurant? Request a wholesale quote

Frequently asked questions

Which countries do you deliver to?

France, Belgium, Germany, the Netherlands and the rest of the European Union, the United Kingdom, the United States and Canada. The Middle East and Asia are coming soon.

How long does delivery take?

We ship in group shipments, once a week per zone. Allow 4 to 6 days after departure from Douala for Europe and 5 to 8 days for North America. The next departure date is shown at the top of every page.

How do frozen products travel?

Washed ndolè, miondo or smoked fish travel vacuum-sealed in our refrigerated group shipment, then go to your door or a pickup point in the cities we serve.

What about customs?

Our dry goods travel easily. For fresh, frozen or animal-origin products we check the destination country’s rules before every shipment and tell you if an item can’t enter: you’re not charged for it.

How can I pay?

By card or PayPal, by transfer to Mobile Money (Taptap Send, WorldRemit, Western Union, MoneyGram) or by bank transfer for businesses.

All questions

Questions? Message us